creazionefood2019
Startupfood2019

Food & Beverage

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STARTUPFOOD 2018 @ ALL RIGHT RESERVED

SEARCH FOR SUPPLIERS

CREATION MENU

We seek the best suppliers on the market in the way of poteter offer a variety of qualitative and economical for the menu together with our chef we will create

We create ad hoc Menus on the format that exists, or that we will design, along, with attention to the trends of the moment, without neglecting the tradition and the rules of the restaurant

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IMPLEMENTATION FOOD COST

CONSTRUCTION MANAGEMENT

The essential point for the success of a restaurant business is the study of fattibiòità of the same restaurant, together we will create and analizzaeremo the food cost of your dishes so as not to make errri of costs and revenues on the menu that we will create

the management remains a key point of the management of the local, know what we are producing, or what we're guadagnado at a given time is fundamental for this we can take advantage of management a well-established and well-known, with which we have partnship in business, but also create specific for your restaurant business

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